Category: Cajun Seasoning Recipes
Jambalaya
Aidells Cajun Sausage, sliced thin
1/2 large onion, diced
1 green pepper, diced
1 garlic clove, grated
Saute above in 2 tablespoons of Wildtree garlic grapeseed oil until vegetables are tender. Then add:
15 1/2 oz can diced tomatoes
6 oz can tomato paste
8 oz can tomato sauce
1/2 cup water
Juice of 2 limes
1/2 teaspoon Wildtree Cajun Seasoning
2 teaspoons Wildtree Jamaican Jerk Blend
Salt to taste
Simmer about 15 minutes. Serve over rice, top with cheese (I like goat cheese!) and enjoy!